Meal Prep Hack: Chicken Wings

Meal Prep Hack: Chicken Wings

I'm someone who meal preps religiously on Sundays. One of the things I look forward to the most during the weekend is prepping meals for the week ahead while watching football on Sunday afternoons! Prepping my meals ahead of time allows me to stick to my nutrition goals easier. I enjoy eating healthy during the [...]

Fondue Pot Series: Asian Hot Pot

Fondue Pot Series: Asian Hot Pot

One of the most unique things I have created with my fondue pot is an Asian inspired hot pot. The combinations are truly endless, starting with the base you choose. When my parents came to visit we wanted to ease them into the fun hot pot dining experience. Our base wasn't anything fancy, no spicy [...]

Skinny Butternut Squash Soup

Skinny Butternut Squash Soup

I'm not new to the concept of Butternut Squash Soup, I've made it numerous times before- it's one of the easiest soups you can make in my opinion. Jon's mom gave me some tips for a lower calorie version I had to try. She completely cut out the butter and heavy cream to create more [...]

Mushroom “Cauliflower” Risotto paired with Broccoli Bone Broth

Mushroom “Cauliflower” Risotto paired with Broccoli Bone Broth

While we attempt to navigate life in a new city, life in a new home and life in a global pandemic- our days look drastically different than they did six months ago. While one of my favorite things to do is frequent local restaurants, we have had more time on our hands to create unique [...]

Fondue Pot Series: Spinach Artichoke Dip

Fondue Pot Series: Spinach Artichoke Dip

I feel like- if there's one fact everyone knows about me solely from social media, it's that I'm obsessed with chocolate and cheese. Seriously, if I'm not posting about eating chocolate, I'm posting about eating cheese. One of my favorite gifts I have received is my Swiss ceramic fondue pot made for both chocolate and [...]

Bottom Round Roast Recipe

Bottom Round Roast Recipe

Bottom Round Roasts are one of the cheapest cuts of meat you can buy, but it doesn't have to taste like one! I really am not a fan of roasts, normally I would load it up with ketchup once its cooked- but I found a few tips online and combined them to create my own [...]

Simple Eye of Round Roast Recipe

Simple Eye of Round Roast Recipe

Next up on my Beef cooking adventure (can you believe I was a Vegetarian for five years...) I tackled an Eye of Round Roast. Truth be told, I never knew there were so many cuts of beef- I thought there were like, two types of steak and ground beef (HA!) There's so much you can [...]

Skillet Series: Skinny Blueberry Crisp

Skillet Series: Skinny Blueberry Crisp

One of my new favorite kitchen gadgets I'm going to feature more often are my cast iron skillets. At first I was hesitant to incorporate cast iron skillets into my kitchen gadget collection because I didn't really think there was a difference from using any other pan, plus they're heavy and I thought cleaning and [...]

Easy London Broil Recipe

Easy London Broil Recipe

Growing up, my family would eat London Broil for dinner sporadically- but I don't remember it being this tasty!! The recipe is so easy, I wonder what took me so long to tackle it on my own?! Truth, my friend is coming to visit next month from NOLA and he's a ballin' cook- I wanted [...]

Spaghetti Squash Summer Favorite

Spaghetti Squash Summer Favorite

When I think of Spaghetti Squash, I typically think of a Fall dish- something savory, yet heavy and loaded with sauce and cheese. I typically don't even buy spaghetti squash in the summer for this reason, but the cute Evans kiddos were selling them at their fresh farm produce stand and I couldn't resist. I [...]